Chartreuse combines 130 herbs, flowers, roots, and spices, with beet alcohol as a base and white sugar for sweetness. It is bottled at 40% ABV and aged for at least 3 years in large French oak barrels.
Imported by P. Soffiantino & C.S.P.S. (Genoa) for the Italian market
40% - 0.7L
Paris - France
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