The Slope - Momi Classic Method Pas Dosé - 2018
Regular price
$66.11
Tax included.
Pickup available at Dives Vinum - Wine Shop
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Dives Vinum - Wine Shop
+393275351751Via Giuseppe Mazzini 33
Interno 57
20099 Sesto San Giovanni MI
Italy
- Pinot Blanc
- 12.5% - 1g/l - 420–450 m above sea level - The vinification involves direct pressing in white, without any contact with the skins
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The base wine rests in steel for about 8 months on the fine lees, often with frequent batonage to maintain lively aromas and structure
- The secondary fermentation in the bottle (classic method) lasts approximately 55–60 months
- The riddling is done manually bottle by bottle, and the disgorging is done à la volée
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At the time of disgorgement, only the same base wine aged on the lees is used for topping up, without introducing younger wine.
- Monticelli Brusati - Franciacorta, Lombardy
